Homemade wine
By VicentaLakin
Recipe Recommendations
- grape 6 pounds
- rock sugar 6 two
Steps for Homemade wine
1
Purge grapes, pick out broken grapes so that they do not affect the taste, so that they are drenched to no moisture, and crush them into oilless containers。
2
Twenty-four hours later, put in ice sugar。
3
Three days later。
4
A week later, a visible bubble was observed on the walls of the bottle and, if not, the slag was separated from the original liquid for secondary fermentation。
5
Two months later。Homemade wine Make Tips
This is the first time Dingdang sent out recipes, and it feels a little messy. I hope everyone will forgive me ~
This wine was made two months ago under the influence of my little aunt. It tastes really good.
This wine was made two months ago under the influence of my little aunt. It tastes really good.