Milk moon cake
By VicentaLakin
I always wanted to make a yellow moon cake just because of a bag of cheese. I've been thinking about how to get rid of it. That's great. It was somewhat surprising, however, that the stripes of the baked moon cake had disappeared, not knowing whether it was because the coconut had been replaced with milk or because there was a bit of water in the noodles. Looking at this moon cake, it suddenly occurred to me that in his cream-skin mooncakes, King-sweety said that the bouquets of cream-skin moon cakes would not have a clear pattern like the broad mooncakes. But it's not very clear。
Recipe Recommendations
- milk powder 40 grams
- custard powder 40 grams
- corn starch 85 grams
- condensed milk 50 grams
- butter 110 grams
- white granulated sugar 50 grams
- light cream 90 grams
- milk 90 grams
- flour 150 grams
- milk fragrance
- baking
- several hours
- simple
Steps for Milk moon cake
1
Prepare the yellow milk material
2
Pour cheese powder, milk powder, corn starch into a bowl
3
Join the milk. Combination
4
Add butter, mix
5
Add white sugar, mix
6
Add light cream, mix
7
Add milk
8
It's a smooth, plume-free paste
9
When the water in the pot is boiled, the yellow paste is put into the pot, evaporated for 30 minutes with a small fire, which is mixed three times
10
Steamed milk yellow. It's cool
11
Prepare some yellowcake leather
12
Put milk powder, cheese powder, corn starch and flour in the bowl
13
Add milk and mix it evenly
14
Add butter and mix it evenly
15
Add sugar, mix
16
Add light cream, mix
17
Add milk
18
Scratch it up
19
Strangled the pies and the pies to about 15 grams
20
Put the pie skin down and put it in the milk
21
Wrap it up
22
Shut up and do it one by one
23
Put the made cake in the mold
24
Put it on the desk and crush it
25
Put the bouquet on the grill
26
On the surface, swirl the egg, put it in a preheated oven of 200 degrees, about 10 minutes
27
The surface is goldenMilk moon cake Make Tips
If the coloring is not ideal after baking for 10 minutes, you can turn to the heat and continue baking for 3-5 minutes until the surface becomes golden yellow.
The oven temperature needs to be adjusted according to your own situation
The oven temperature needs to be adjusted according to your own situation