Beer, Spiced Peanut
By ElmoreHuel
Ingredients: salt,beer,Jiang,pepper
Steps for Beer, Spiced Peanut
1
Ingredients: 1 bottle of beer, 500 grams of fresh flowers, 2 slices of ginger, 20 grams of pepper, 3 teaspoons of salt.
2
Wash the peanuts and soak them in water for a while.
3
Pinch the peanuts open, place them in the pan, add beer, salt, pepper, and ginger to boil over high heat. Simmer slowly for 1 hour on low heat and serve to taste.
4
After cooking, soak in the soup for several hours to taste more delicious.