Meatballs and omelet soup

Recipe Recommendations

• laver appropriate amount
• Chaoshan Meatballs appropriate amount
• eggs appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• green onion appropriate amount
• oil appropriate amount
• salt appropriate amount
• chicken powder appropriate amount

• salty and fresh
• cook
• ten minutes
• simple

Steps for Meatballs and omelet soup

1

Add a proper amount of fresh water to the table, and the meatballs are unfrozen, and they are boiled with ginger and garlic

2

When the water turns into fire and boils for another five minutes, the meatballs are ripe for purple

3

A softer purple can be added to a proper amount of chicken powder; an adequate amount of salt odour

4

Eggs are added with a little oil and salt, and onions are dispersed

5

When the soup tastes good, you can get in the egg fluid

Meatballs and omelet soup Make Tips

Recipe Categories

• hot dishes
• home cooking
• soup recipes
• Elderly recipes
• Summer recipes