Spicy chicken
By VicentaLakin
Like chili, like it's red fire color, like it tastes hot, like it looks low. It's a very good choice to have a drink or a meal, if you're not afraid of spicy. Even my spicy husband says it's not normal. Yeah, except for chili, is it hot? I didn't expect people to turn around and say it's hot, but I like it。
Recipe Recommendations
- chicken breast appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- super spicy
- fried
- ten minutes
- simple
Steps for Spicy chicken
1
Fresh chicken gravy
2
Cutting into meat on a similar size
3
Smelt the chicken for 15 minutes with a proper amount of salt and a spoon of wine
4
Dry peppers with scissors and clippings, ready to measure ginger, garlic, onions, peppers
5
Oil in the pot. More
6
♪ Till after the rooster ♪
7
The fried chickens will be put in reserve
8
Keep the bottom oil in the pot, clean the chili peppers into the inside
9
Then join the chicken
10
With a spoonful of raw smoke, a little sugar, a little salt, a little fragrance
11
A proper measure of chicken sperm and onions will shut down the fire
12
Load