Pumpkin
By VicentaLakin
Grandma likes tea in the afternoon and sweets and makes a pumpkin pie and a pie for her first time
Recipe Recommendations
- pumpkin section
- glutinous rice flour
- flour a small bowl
- white granulated sugar appropriate amount
- honey appropriate amount
- sweetening
- fried
- ten minutes
- ordinary
Steps for Pumpkin
1
Pumpkin goes to the pelt for 10 minutes with the microwave fire, and the other materials are ready
2
Pumpkin, when it's hot enough to join honey and white sugar, to mix it up with flour, to pour it down a little bit if you don't know what it's worth, to mix it with a spoon, to dry it up and rub it down a little bit, it doesn't matter if it's wet
3
It's the first pot. It's too much oil. It's fried
4
The second boiler, the oil covers a thin layer of the bottom, the heat turns into a firePumpkin Make Tips
If you don't have a microwave oven, you can steam it under water, but this way there will be more pumpkin water. I made too much this time and added a lot more glutinous rice flour than I expected. So if you want to eat less, put the steamed pumpkin properly. Pass the water out of it out ~ You can also make red bean paste filling, but I didn't prepare it, so I didn't make it. Next time, I'll have an advanced version ~