Pearpear

Recipe Recommendations

• chicken feet appropriate amount
• millet spicy appropriate amount
• sour brine appropriate amount

• medium spice
• burn
• ten minutes
• simple

Steps for Pearpear

1

The chicken claws are good enough to buy spicy rice again, but I bought it in a bag, because every time they say at the supermarket, the waiter doesn't give a lot of spicy water, which is the most important thing

2

Cut off the claws of the chicken claws and pour them into the pot with a proper amount of water

3

Cook the chicken claws, cool them in cold water, then chop them into pieces, so they taste good

4

After chopping the chicken claws, water until it boils, then cold water, and when the chicken claws cool, that's what happens

5

I'll put it in the pot, I'll pour it in, I'll drop it in, I'll drop it in, I'll put less rice in, I'll take care of it, I'll make the rest of it go to waste, I'll pour it all in, I'll mix it in, I'll eat it in a few hours

Pearpear Make Tips

Recipe Categories

• hot dishes