The rice pot

By VicentaLakin

The rice pot
Nutritional pastors: The pots love to eat, but the frying is really unhealthy, and today I'm gonna have a healthy little rice pot, and I'm going to add black sesame with rice and the smell of black sesame and healthy and absolutely healthy food

Recipe Recommendations

  • Xiaomi appropriate amount
  • black sesame appropriate amount
  • salt appropriate amount
  • spiced powder appropriate amount
  • starch appropriate amount

Steps for The rice pot

  • Make The rice pot step 0
    1
    Prepare the raw materials
  • Make The rice pot step 1
    2
    Mi-water microwaves add up to eight years of maturity, or steam
  • Make The rice pot step 2
    3
    Add starch to the millet to increase viscosity
  • Make The rice pot step 3
    4
    I'm going to add saline and sesame
  • Make The rice pot step 4
    5
    Scramble。
  • Make The rice pot step 5
    6
    It's thin
  • Make The rice pot step 6
    7
    A little oil in the pot
  • Make The rice pot step 7
    8
    I'll make it both ways

    • The rice pot Make Tips

    Tip: If millet is in the microwave, it will not last for too long. Pay attention to stirring frequently or it will overflow.
    Adding starch can increase the viscosity and shape the shape well
    It's better to dry it thinly. Mine is a little thicker. The thinner the better it will be crispy.

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