Carrot eggcake
By VicentaLakin
Carrot is good. It is well nourished and has the function of treating night blindness, protecting the respiratory tract and promoting the growth of children. It also contains a high proportion of minerals such as calcium, phosphorus and iron. But some kids don't like carrots. It's a carrot, it's shredded with eggs and onions, and it's cooked with oil
Recipe Recommendations
Steps for Carrot eggcake

1
Prepare raw materials。
2
Carrots are scratched with grafts, the more broken the better。
3
Flour in the bowl, two eggs in。
4
Cut the little onions and put them in flour。
5
Put the carrot in pieces。
6
Put a spoonful of salt。
7
The water is slowly pouring into the bowl and the way it is rolled over and over。
8
An electric paste is painted with a preheated oil and a spoon of paste is on the cake. Pancakes on one side solid, just turn over and continue to boil。
9
Nice cookies。Carrot eggcake Make Tips
When pouring water into the flour, do not stir in circles, as it may easily form bumps.