Cowfrog pepper
By VicentaLakin
Recipe Recommendations
- Bullfrog 250g
- green pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- oil appropriate amount
- Chinese wolfberry soaked in wine appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Cowfrog pepper
1
The bullfrog chops up the spare. Pepper slices to use。
2
Get on the kettle, get on the garlic。
3
Put it in a bullfrog, cook wine。
4
Put it in the peppers, then in the chickens, and in the wines。
5
Put it in sugar, draw it in raw water, and cover it up for a while。
6
Put it in the salin and prepare the pot。
7
To the table。Cowfrog pepper Make Tips
Bullfrog is a delicious food with high protein, low fat, low cholesterol. It has the effects of nourishing and detoxifying, can promote the vitality of human body's qi and blood, and has the effects of nourishing yin and strengthening yang, nourishing the heart, tranquilizing the nerves, replenishing qi, and appetizing appetite. Suitable for autumn and very delicious!