Watermelon jam
By VicentaLakin
Recipe Recommendations
- Fresh watermelon half a
- white sugar 300 grams
Steps for Watermelon jam
1
1. Half of fresh watermelon
2
2. Remove guacamole, place stainless steel bowls, approximately 600 grams
3
Crush the guacamole and remove it
4
4. Add 300 grams of sugar to the watermelon guacamole and mix
5
Put the bowls on the stove, burn them in flames, and make a small fire
6
6. Reduced moisture and continue to struggle
7
7. When the water's drying up, the jam comes up with a lot of bubbles
8
8. Turn off the fire, cool it and load it in a closed bottle. Taste slowly。