Mauma
By VicentaLakin
I'm in love with the potato
Recipe Recommendations
- glutinous rice flour appropriate amount
- purple potato appropriate amount
- sugar appropriate amount
- sweetening
- fried
- several hours
- simple
Steps for Mauma
1
As shown in the map, the potato is added to a small swarm of sugar and is cut into a small swarm of sugar, and the raisins are wrapped into a swarm of rice。
2
Heat the oil in the pot。
3
Put it in the rice pack。
4
Bombing to maturity (somethin' split somehow)。
5
Bite it up, but it tastes good。Mauma Make Tips
Purple potatoes are inherently sweet and can be without sugar
The purple potato filling can be stir-fried first (but I don't think the purple potatoes are so moist that I didn't stir-fry)
The purple potato filling can be replaced with other fillings like pumpkin and yellow potatoes (the pumpkin filling must be super because there is too much water)
The outer layer can be wrapped with a layer of sesame seeds. It will be more fragrant.
I hope there is an expert to teach me how to make it so delicious as the one cooked outside
The purple potato filling can be stir-fried first (but I don't think the purple potatoes are so moist that I didn't stir-fry)
The purple potato filling can be replaced with other fillings like pumpkin and yellow potatoes (the pumpkin filling must be super because there is too much water)
The outer layer can be wrapped with a layer of sesame seeds. It will be more fragrant.
I hope there is an expert to teach me how to make it so delicious as the one cooked outside