Pineapple marfin
By VicentaLakin
A very delicious marfin, pineapple。
Recipe Recommendations
- sweetening
- baking
- three-quarters of an hour
- ordinary
Steps for Pineapple marfin

1
Pineapple cut into small particles。
2
Eggs, salad oil, sugar powder。
3
It starts white with an eggbeater。
4
Add milk to the mix。
5
Flour sifted into the egg fluid。
6
With a razor。
7
Put the pineapple in the cake fluid。
8
With a razor。
9
Pour cake fluid into a cake cup with 8% full。
10
The oven is 180 degrees preheat。
11
Put it in the oven。
12
Medium, 170 degrees, 30-35 minutes。Pineapple marfin Make Tips
1. Do not stir for too long after mixing the materials.
2. Don't fill the mold too full.
2. Don't fill the mold too full.