Fries
By VicentaLakin
Oil bars have always been a delicious breakfast and a stumbling block to people ' s health. It is not surprising to add laundry powder to the aluminum, to the gutter oil, or even to keep the oil strips loose for a long time, so that it does not affect health. If you want to eat, do it yourself. It's easy to use oil bars. It's a little softer than usual
Recipe Recommendations
- flour 200 grams
- qingshui 150ml
- yeast 4 grams
- salt 5 grams
- baking soda 1 gram
- white granulated sugar 15 grams
- oil appropriate amount
Steps for Fries
1
In the water, add yeast modulus for a moment。
2
I've got salt, soda, sugar。
3
The yeast is slowly pouring into the basin, and the face of a soft, non-composed wall。
4
Covered with a lid and fermented in warmth up to two to three times the size。
5
A little oil on the hands and panels。
6
The face of the face is condensed into a rectangular face 10 cm wide and 2 cm thick。
7
Cut into 2.5 cm wide noodles with a knife, and double strips with chopsticks in the middle。
8
It's made of pasta by hand。
9
The boiler was burned to 90 per cent of the heat, and the raw oil was extracted from the boiler。
10
Just blow up all the tar bars and split the tar。Fries Make Tips
1 The oil temperature of frying fried dough sticks must be high so that the dough sticks can expand quickly after being put into the pan.
2 Fry the fried dough sticks until golden brown and then remove them.
2 Fry the fried dough sticks until golden brown and then remove them.