A flower birthday cake
By VicentaLakin
Recipe Recommendations
- Anjia Cream 250g
- sugar 30g
- almond slices appropriate amount
- fruit appropriate amount
- eggs of 3
- milk 54g
- salad oil 36g
- low-gluten flour 60g
- white granulated sugar 36g
- starch 6G
- salt little bit
- milk fragrance
- skills
- half an hour
- simple
Steps for A flower birthday cake
1
1. Milk + oil, one minute low-speed electric egg beater, evenly mixed; 2. Sift in low powder, a few strokes, and no dry powder. 3. Put it in yolk and mix it evenly without particles. Place to be used。
2
Protein + sugar + starch + salt hit dry hair bubble。
3
1. Pyramids are added to the yolk paste mix 3 times; ovens in Mod2 are placed on the 3rd floor if they have 4 floors. 150 degrees 55 minutes later, 170 degrees 10 minutes later
4
Almond tablets, two minutes in the microwave, yellow. Take it out for cool
5
cream + sugar, break. i used less. i hit 250 g, just like a six inch simple. hana
6
It's two and three
7
Put cream in the middle, dry fruit or raisins or whatever you like
8
Put on another piece of cake, put cream on the surface, and make it sticky, so it doesn't matter if it's not smooth
9
The cake is accompanied by a large number of almonds, which are then scraped from the bottom up with a scratch or a razor, which is softly wiped, and the almond chips are covered。
10
Simple flowers
11
Put the fruit on, put the little beads on, put the birthday cards on
12
Go to the bottom of the box and put cream on the edge