Fruit paste
By VicentaLakin
It's getting cold in the fall. Eating fruit doesn't eat like summer. Especially in the winter, fruit was not eradicated for three or five days. It's a nice, warm, fruity winter. This fruit paste is his son's favorite, he eats every time. Ha ha。
Recipe Recommendations
- sweet and sour
- cook
- half an hour
- simple
Steps for Fruit paste
1
Apple, Sydney, orange, one each. A little. Ice and sugar。
2
And take all fruit to the skin, and cut small pieces。
3
The pot is burned with a proper level of cleanness and boiled with a cut fruit for five minutes。
4
Add ice sugar。
5
A small amount of melon fresh water to boil in the pot. It tastes good too
6
Finally, we'll have one minute to cook。
7
It's sour and sweet。
8
Very good。