Fresh orange eggs
By VicentaLakin
Recipe Recommendations
- oranges of 2
- eggs one
- white granulated sugar 10 grams
- milk powder appropriate amount
Steps for Fresh orange eggs
1
Materials: Orange, eggs, powdered milk, sugar white
2
Eggs in the bowl, evenly mixed。
3
The orange skin was washed, and the table was rubbed lightly for two minutes, cutting a portion (one quarter)。
4
Be careful with a spoon to dig up the orange meat and spare orange juice。
5
About 9 grams of milk powder (1 to 7) is washed into a small bowl of milk, mixed with egg fluid and milk, and evenly mixed。
6
Put some orange juice in the milk egg fluid
7
Add white sugar, evenly mixed。
8
Mix good looks。
9
Put the egg paste in the orange shell
10
Covered with cut orange skin (available for toothpicks). A small bowl of orange meat was left to eat。
11
Put on a pan and a cap, evaporate for about 10 minutes. Take a few minutes。
12
Take it out, put it in a bowl。
13
Open the lid like it's good。Fresh orange eggs Make Tips
The ingredients you don't want to add milk are: 1 fresh orange, 1 egg, and 5 grams of white sugar.
Beat the eggs, pour in the orange juice, stir well, and strain with a fine mesh.
Beat the eggs, pour in the orange juice, stir well, and strain with a fine mesh.