Black pepper, willow, pastry
By VicentaLakin
Black pepper willows for pasta. It's powder. It's noodles. I used to give him a copy of the main food he loved at the Western restaurant; when he went to junior high school for a trip, I would cook a lunch box and make some cold veggies
Recipe Recommendations
- pasta appropriate amount
- carrot appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- olive oil appropriate amount
- teryaki appropriate amount
- black pepper appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken powder appropriate amount
- wine appropriate amount
- pepper appropriate amount
- sugar appropriate amount
- cornflour appropriate amount
Steps for Black pepper, willow, pastry
1
The pasta is the right amount, the beef strip and the pickles
2
Carrot, onions, peppers, garlic, ginger
3
Carrots, onions, peppers
4
Open the water with a pot, put a sip of salt in it, and make pasta
5
Cooked noodles with a little olive oil
6
Butter in the frying pan. Burned to melt
7
Creams of ginger and garlic, and onions and peppers
8
Into the oxen
9
Fire the ingredients to seven
10
Down pasta
11
Black pepper and all the spices
12
All the materials are even, so they can be eaten