Orange steamed eggs
By VicentaLakin
Orange steamed eggs looked like they were on a recipe for a high-pressure cooker. They were good. They might taste better。
- sweetening
- steamed
- ten minutes
- simple
Steps for Orange steamed eggs
1
Prepare the material。
2
It is cut at a quarter of the top and thin at the bottom (with ease of standing)。
3
Eggs open, a little more wine, sugar crumbs。
4
Orange meat is dug out, a little directly into the bowl, while the rest is squeezed out and poured into the bowl, dispersing the eggs。
5
It'll be six or seven minutes。