Pumpkin bumps
By VicentaLakin
The baby ate, tried all the vegetables to make the bumps。
Recipe Recommendations
- red pumpkin appropriate amount
- spinach heart appropriate amount
- quail eggs two
- oil appropriate amount
- salt appropriate amount
Steps for Pumpkin bumps
1
Prepare the material。
2
It's just stench, and it's cooking eggs。
3
Wash the spinach heart。
4
Pumpkin cut a little piece, go to the skin。
5
The rest of the pumpkins are sealed in the fridge in a bag, which can be put in for a long time。
6
Pumpkin cuttin, with appropriate salt mixed with a mixer, to be poured into flour。
7
Smash the good ones。
8
The quail eggs are peeled。
9
Scrambled with spinach。
10
Water。
11
Put the eggs in。
12
Plus appropriate salt。
13
Pick up the pot。
14
And the puss under the pot, the water boils, and the puss under the spoon fire chopsticks。
15
Cook it for about three minutes and you can start the pot。Pumpkin bumps Make Tips
I made a mistake. The vegetables should be placed directly in the dough paste. If you cook the soup first, the paste will become thin. This method is suitable for cat ears, try cat ears next time. I still like little quail eggs very much.