stir-fried cat ears
By RasheedAuer
There was still a small lump of noodles left in the morning when I made carrot noodles. I made it into cat ears at night. Just as the leeks upstairs were collected again, I would like to fry them with the eggs.
Recipe Recommendations
- salty and fresh
- roast
- ten minutes
- ordinary
Steps for stir-fried cat ears

1
Puree carrot, flour, add a little salt, and until dough is ready for 20 minutes.
2
Rub the dough thoroughly and smooth, roll it into a cake, cut it vertically into strips and then horizontally into small pieces.
3
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4
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5
Lay the sushi curtain, press the small dough hard with your index finger, and a cat's ear will be ready.
6
Sprinkle some flour on all pressed cat ears to prevent sticking.
7
Wash the leeks, beat the eggs, and cut the leeks into sections.
8
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9
Put more water in the pan, add some salt after the water boils, boil it in the cat's ears, and pick it up after it has all floated.
10
Pour into a bowl of cold boiling water prepared in advance and cool it too well
11
Heat the pan and pour in the oil, stir-fry the eggs until done and fill them.
12
Use residual oil to add leeks.
13
Then stir-fry under the cat's ears.
14
Pour in the eggs, add salt and pepper to taste.stir-fried cat ears Make Tips
You can press with both index fingers at the same time when making cat ears; it will be much faster.