Easy bear crackers
By VicentaLakin
It's cute, it's very childish, it's absolutely healthy, it's safe to eat. Making fun cartoons with children not only builds children's hands, stimulates creativity, but also enhances parenting. What are you waiting for? Go and experience it with the kids
Recipe Recommendations
- low powder 220 grams
- unsalted butter 80 grams
- powdered sugar 80 grams
- eggs one
- salt 1 gram
- white chocolate appropriate amount
- dark chocolate appropriate amount
- milk fragrance
- baking
- an hour
- ordinary
Steps for Easy bear crackers
1
The butter room has been softened and has had its hair softened, and the colour has become heavy in the form of cream。
2
Sugar powder is added to the distributed butter and salt is evenly mixed。
3
Add egg fluids in fractions。
4
Sift in low-banded flour to squeeze the face of the face from the inside to make the material fully mixed。
5
Crushed into a lasagna, covered with a film and put it in a freezer for an hour。
6
Take out the frozen pasta, form a flat piece of thin, and slash it with an easy bear cracker。
7
Move the cracker to the grill for 20 minutes。
8
Preheat oven, 170°C up and down, baked for about 12-15 minutes。
9
Soften the black chocolate into a bouquet and put eyes on the cookies。
10
White chocolate is used as a dotting nose, stomach, just fine。