A pickle

By VicentaLakin

A pickle
The new cucumber is made of pickled, raw, cold, fried, decorated, and so on, and one of the most popular vegetables in many families. In the traditional family, breakfast comes with soymelons, mostly mixed with meals, only when eating pasta. The rectangular, many, many... the individual is the one who is the one who rolls, and often makes this personal recipe, "Cooled pickle" to untangle。

Recipe Recommendations

  • cucumber appropriate amount
  • raw pepper appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • black vinegar appropriate amount
  • honey appropriate amount
  • sesame oil appropriate amount

Steps for A pickle

  • Make A pickle step 0
    1
    Cucumber
  • Make A pickle step 1
    2
    And spread a little salt, rub it with your hands, and wash it with water。
  • Make A pickle step 2
    3
    圖上的上方,Cucumber的最上方削掉薄薄的一層皮(是為了減除苦涉味)。
  • Make A pickle step 3
    4
    Cucumber:切成滾狀形。
  • Make A pickle step 4
    5
    Cucumber放入碗裏,撒上適量的鹽,用手輕輕地攪拌均勻,放入冰箱二十分鐘。
  • Make A pickle step 5
    6
    Get ready for chili, garlic。
  • Make A pickle step 6
    7
    Cucumber碗裡有多餘地水分倒掉,試吃看看,不覺得鹹加入麻油,醬油,黑醋,蜂蜜或糖。
  • Make A pickle step 7
    8
    When you're even, put it in the fridge。
  • Make A pickle step 8
    9
    Use the prepackage。
  • A pickle Make Tips

    Words after experience:
    1: With the permission of time, marinated well the day before, it will be more delicious and delicious.
    2: Step 2 The cucumber is not curved, rub it up and down on the chopping board, and then wash it with water.
    3: Step 5 When marinating the salt, do not use too much salt.
    4: Step 7 Pour out the excess water in the cucumber bowl and try it. Add the sauce if it is salty. If it is salty, dilute it with water or soak it in water to reduce the salt.