Fruit tea

By VicentaLakin

Fruit tea
The red tea, which is fermented tea, contains caffeine that serves to awaken the brain, helps us to ease fatigue, cheer up, and promotes fat metabolism with thinness. But the red tea has a slight bitterness, and the addition of fruit can make the red tea taste better, and it can also be enriched with vitamins。

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Steps for Fruit tea

  • Make Fruit tea step 0
    1
    Red tea packs in cups, pouring into open water about 85 degrees, soaking for about 10 minutes, until tea soup becomes deep amber
  • Make Fruit tea step 1
    2
    During the waiting period, wash the fruit and cut it out
  • Make Fruit tea step 2
    3
    Put the tea soup in the cup and put it in the fruit
  • Make Fruit tea step 3
    4
    Add a little bit of honey, just a little bit

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