Pelican mackerel

By VicentaLakin

Pelican mackerel

Recipe Recommendations

  • lettuce appropriate amount
  • garlic cloves appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount

Steps for Pelican mackerel

  • Make Pelican mackerel step 0
    1
    All materials
  • Make Pelican mackerel step 1
    2
    Let's strip it open, wash it in the water, put it in the blisters for 15 minutes for the second time, and we'll chute it out and wash it again
  • Make Pelican mackerel step 2
    3
    Get the garlic out of the skin and cut it into garlic
  • Make Pelican mackerel step 3
    4
    It's hot and hot in the pot. The next half of the garlic has a scent
  • Make Pelican mackerel step 4
    5
    And then the lettuce gets soft
  • Make Pelican mackerel step 5
    6
    If you add the other half, you'll be fine
  • Pelican mackerel Make Tips

    Adding salt when washing vegetables can remove soil and insects from the vegetables. I heard that it can also remove residual pesticides.
    When adding minced garlic, add half first and stir-fry until fragrant, then add the other half to taste stronger garlic flavor

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