Fork burn
By VicentaLakin
It's so smooth, it tastes so good
Recipe Recommendations
Steps for Fork burn

1
Prepare the food
2
Wash pork, dry water with kitchen paper
3
It's a fire with oil and sugar
4
Cook caramel
5
Turn off the fire when it's fully melted
6
The slow fire boils pork on both sides
7
And then we'll have wine and soy sauce for five minutes
8
THEN WE'LL ADD THE WATER THAT'S IMMERSED IN MEAT, AND THEN THE FIRE WILL BE BOILED FOR 30 MINUTES
9
Then the fire gathers juice
10
Watch out for the juice. Don't get too dry. Watch out! It's easy
11
Set up the boiled fork
12
Fill up the fork
13
I'll burn the fork in the end