Bacon willow
By VicentaLakin
Last Friday, when the refrigerator was cleaned up, some bacon and fish meat were removed from the freezer and, since they were not purchased for long enough and therefore fresh, today they are used to make a simple and delicious dish called the Bacon Fowl, as follows:
Recipe Recommendations
- Oolong fish clean meat 400 grams
- bacon 6 tablets
- qingchong 30 grams
- ginger 15 grams
- huadiao wine 20 grams
- refined salt 3 grams
- white sugar 3 grams
- MSG 1 gram
- pepper appropriate amount
- olive oil appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Bacon willow
1
Pickled willows, put in flowers。
2
They put onions in the fish, and a little salt, odor, pepper powder, sugar。
3
Then they pour in a little bit of olive oil and make a spare for 10 minutes。
4
Cut a piece of bacon out of the middle into two pieces, and put half a piece of bacon on a pickled fish roll。
5
Scroll one by one。
6
Put a proper amount of olive oil in the frying pan。
7
And then you put it in the bacon roll, and when the fish rolls down the pot, you put the bacon interface down。
8
The fish rolls will be turned over after the frying, until both sides are cooked。
9
When it's cooked, the plate is edible。Bacon willow Make Tips
Characteristics of this dish: beautiful color, tender outside and tender inside, delicious taste and simple preparation.
Warm reminder;
1. Roll the bacon tightly, because the fish will shrink during frying.
2. Any fish can be used to make this dish, but it is better to use boneless fish.
3. It is delicious when frying the bacon, so the temperature should be appropriately high when frying.
This simple and delicious home-cooked dish "Pan-fried Fish Fillet with Bacon" is ready for your reference!
Warm reminder;
1. Roll the bacon tightly, because the fish will shrink during frying.
2. Any fish can be used to make this dish, but it is better to use boneless fish.
3. It is delicious when frying the bacon, so the temperature should be appropriately high when frying.
This simple and delicious home-cooked dish "Pan-fried Fish Fillet with Bacon" is ready for your reference!