♪ Squeeze Zip noodle ♪
By VicentaLakin
Rise and burn in the morning. Four for four. This is my dry noodle. Soft, soft, soy sauce, pig oil, snout
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for ♪ Squeeze Zip noodle ♪

1
The supermarket bought noodles。
2
Two cuisine, saline bubbles, scabs。
3
The meat and the gravy are treated: the meat is washed and the fine meat is removed; the gravy is washed with the asphalt。
4
All kinds of material are cut。
5
Garlic pasta。
6
Spaghetti, color change, then wine, soy sauce
7
It's just a lot of food。
8
Put some water on it and make it taste good。
9
Boil it for a little while。
10
I'm working on two pots at the same time, and when the dishes are ready, the next one can be cooked for three minutes, three minutes, boiled sauce, pork oil。
11
The dishes are left at the bottom of the bowl and the noodles are covered directly on it。
12
Put some onions on the noodles。
13
Soy sauce and pig oil (at their preferred level) in the pot until the pig oil rises up and falls on the noodles. You can eat with a mix。