♪ Squeeze Zip noodle ♪

By VicentaLakin

♪ Squeeze Zip noodle ♪
Rise and burn in the morning. Four for four. This is my dry noodle. Soft, soft, soy sauce, pig oil, snout

Recipe Recommendations

  • Jing Rou appropriate amount
  • mustard appropriate amount
  • small green vegetables the two
  • shallots appropriate amount
  • lard appropriate amount
  • salad oil appropriate amount
  • garlic a clove of
  • cooking wine appropriate amount
  • Weijixian soy sauce appropriate amount
  • soy sauce a little

Steps for ♪ Squeeze Zip noodle ♪

  • Make ♪ Squeeze Zip noodle ♪ step 0
    1
    The supermarket bought noodles。
  • Make ♪ Squeeze Zip noodle ♪ step 1
    2
    Two cuisine, saline bubbles, scabs。
  • Make ♪ Squeeze Zip noodle ♪ step 2
    3
    The meat and the gravy are treated: the meat is washed and the fine meat is removed; the gravy is washed with the asphalt。
  • Make ♪ Squeeze Zip noodle ♪ step 3
    4
    All kinds of material are cut。
  • Make ♪ Squeeze Zip noodle ♪ step 4
    5
    Garlic pasta。
  • Make ♪ Squeeze Zip noodle ♪ step 5
    6
    Spaghetti, color change, then wine, soy sauce
  • Make ♪ Squeeze Zip noodle ♪ step 6
    7
    It's just a lot of food。
  • Make ♪ Squeeze Zip noodle ♪ step 7
    8
    Put some water on it and make it taste good。
  • Make ♪ Squeeze Zip noodle ♪ step 8
    9
    Boil it for a little while。
  • Make ♪ Squeeze Zip noodle ♪ step 9
    10
    I'm working on two pots at the same time, and when the dishes are ready, the next one can be cooked for three minutes, three minutes, boiled sauce, pork oil。
  • Make ♪ Squeeze Zip noodle ♪ step 10
    11
    The dishes are left at the bottom of the bowl and the noodles are covered directly on it。
  • Make ♪ Squeeze Zip noodle ♪ step 11
    12
    Put some onions on the noodles。
  • Make ♪ Squeeze Zip noodle ♪ step 12
    13
    Soy sauce and pig oil (at their preferred level) in the pot until the pig oil rises up and falls on the noodles. You can eat with a mix。
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