Homemade pork pine

By VicentaLakin

Homemade pork pine

Recipe Recommendations

  • pig lean meat appropriate amount
  • ginger slices appropriate amount
  • octagonal appropriate amount
  • garlic cloves appropriate amount
  • onion appropriate amount
  • pepper appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount

Steps for Homemade pork pine

  • Make Homemade pork pine step 0
    1
    Clean up all the materials and remove the pecs on the meat
  • Make Homemade pork pine step 1
    2
    Pork chops, cut bigger, I cut too small
  • Make Homemade pork pine step 2
    3
    Water in the pot and peppers and wine
  • Make Homemade pork pine step 3
    4
    Take the cooked pork out and put it in the electric pressure pan with garlic, onions and salt and sauce for 20 minutes
  • Make Homemade pork pine step 4
    5
    They're all good meat, they're small, they're thin
  • Make Homemade pork pine step 5
    6
    It's better to use a fork to get it loose. It's better than a hand tore
  • Make Homemade pork pine step 6
    7
    Put a proper amount of oil in the pot, then put the meat in the pot, and if the taste isn't ideal, you can add pepper salt, curry, whatever you like
  • Make Homemade pork pine step 7
    8
    With a little fire going on and on, the water in the meat will evaporate, almost golden

    • Homemade pork pine Make Tips

    It's best not to cut the meat, just take it and cook it
    It's a good way to loosen the meat with a fork. It's much easier than tearing it with your hands
    Do not place the shredded pork, start frying immediately, otherwise it will be air-dried soon
    Don't overfire it, otherwise it will become hard. It's not soft (I overcooked it)
    Remove from the pot and let it cool, bottle it, store it in the refrigerator, and take it as you please.

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