Scrambles and sticky mushrooms

By VicentaLakin

Scrambles and sticky mushrooms
It's a specialty of the northeast, and it's also the mushroom-mining season. It's a mushroom from Mom's mountain. Sticky mushrooms, with a sticky membrane on the surface and a sticky hand, but it's smooth, meaty, delicious, and the baby likes it。

Recipe Recommendations

  • sticky mushroom 500G
  • pakchoi appropriate amount
  • pork appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • pepper powder appropriate amount
  • soy sauce appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • MSG appropriate amount

Steps for Scrambles and sticky mushrooms

  • Make Scrambles and sticky mushrooms step 0
    1
    Clean up the fresh mucus
  • Make Scrambles and sticky mushrooms step 1
    2
    Scramble
  • Make Scrambles and sticky mushrooms step 2
    3
    I've had water
  • Make Scrambles and sticky mushrooms step 3
    4
    Pork slices, garlic chops, good pickles
  • Make Scrambles and sticky mushrooms step 4
    5
    Hot pot. Put it in the meatloaf
  • Make Scrambles and sticky mushrooms step 5
    6
    Put it in the onions
  • Make Scrambles and sticky mushrooms step 6
    7
    I'll put it in the mushrooms
  • Make Scrambles and sticky mushrooms step 7
    8
    Put in a proper amount of pepper and powder
  • Make Scrambles and sticky mushrooms step 8
    9
    I'll put it in the sauce
  • Make Scrambles and sticky mushrooms step 9
    10
    Put the cabbage in the sauce
  • Make Scrambles and sticky mushrooms step 10
    11
    Put in a proper amount of salt to fry
  • Make Scrambles and sticky mushrooms step 11
    12
    I'll put it in the garlic powder
  • Make Scrambles and sticky mushrooms step 12
    13
    Just put it in the right order

    • Scrambles and sticky mushrooms Make Tips

    I added another big pepper here. The cabbage doesn't need to be blanched, just fresh. Because I only have it cooked at home, I used it directly to stir-fry.

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