Yangzhou fried rice
By VicentaLakin
Yingzhou has a wide variety of foods and tastes, which are easy to learn. The rice left over from the house was replaced with carrots, eggs, ham sausages and a famous Zhangzhou fried rice。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Yangzhou fried rice
1
Carrots, ham sausages, onions cut to the ground
2
Eggs spread with a little salt
3
Prepare a bowl of leftover rice
4
Hot oil pan. Fry in egg fluid
5
Put the eggs aside and make carrots with extra oil
6
Then put the ham in the ham
7
Put it in rice, get fired
8
We'll mix rice and vegetables
9
Put the onion in it and go back to it
10
Put in a proper amount of salt and fried
11
Just put a little bit of chicken in itYangzhou fried rice Make Tips
When frying rice, stir fry constantly to prevent it from burning the pan
The rice is best eaten overnight, so the rice grains are grains and are relatively dry and loose
The rice is best eaten overnight, so the rice grains are grains and are relatively dry and loose