Salted egg ointment crabs
By VicentaLakin
IT'S DEFINITELY A FEAST
Recipe Recommendations
- cream crab in 1
- salted egg yolk of 2
- Jiang 3 tablets
- salt appropriate amount
- chicken essence appropriate amount
- yellow wine appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Salted egg ointment crabs
1
1. Crab washing cleans the slices and first cuts the large pliers to avoid injury
2
2. The salted egg yolk is evaporated in the pot and is crushed with a spoon
3
3. A small amount of starch reserve
4
4. The hot pots will be oiled with ginger, and the crabs will be roasted
5
5 – Liquor, salt and fresh water to be boiled in 3/4 places
6
6. Dry crabs are cooked up to the end of the soup, and chickens are fine enough to come out of the pan
7
7. A different pot is available, and when 70% of the temperature is heaty, the salty egg tatters are replaced with a small amount of water, evenly
8
Eight. Just put salted mayo on the crab。