Full of money
The colors are colorful, golden, emerald green, and bright red. The method is simple but delicious.
Recipe Recommendations
- eggs four
- green pepper five
- red pepper five
- onion appropriate amount
- ginger appropriate amount
- salt appropriate amount
- spiced powder a teaspoon
- chicken essence a teaspoon
- slightly spicy
- fried
- half an hour
- simple
Steps for Full of money
1
Cook the eggs and peel them (the quail eggs are left over from the three delicacies stewed, so I also put them in)
2
Cut an egg into four slices. Pay attention when cutting it. The knife should be fast, not straight, but a sports knife.
3
Put the cold oil into the pan, as shown in Figure 2, and stack it up. Just drown the eggs with oil (too much oil is a waste)
4
Over medium heat,(there will be a lot of foam during frying, leave it alone), turn carefully if it is hot, don't burn it, and fry it until golden brown
5
The oil in the pan is clear, filtered out, left at the end of the oil, fried onion ginger, pepper, stir-fry a few times, put eggs, salt, spiced powder, chicken essence, stir-fry can be.
6
Although eating too many eggs is not good, you can still indulge once in a while. tastes goodFull of money Make Tips
Be careful not to burn the eggs when frying them. If you don't like spicy food, you can use bell peppers instead