Corn bean date congee
By VicentaLakin
Recipe Recommendations
- corn residue 100 grams
- white kidney bean 100 grams
- jujube 100 grams
- rock sugar appropriate amount
Steps for Corn bean date congee
1
And white beans bubble early for 12 hours。
2
Corn slags are watered for at least two hours。
3
Take a casserole and put it in white beans, corn dross, dates, ice sugar and triple water。
4
Put it on the fire, it's boiling, it's going to last an hour。
5
In the middle of the journey, it is often disturbed in order to avoid a pan, which can be eaten until the white beans are ripe。