Cheese and potatoes

By VicentaLakin

Cheese and potatoes
All groups can eat cheese. Cheese is one of the best calcium supplements for pregnant women, the elderly and young children growing up and growing up. Cheese is not easily digestible and is not suitable for people with bad stomachs, but for people with bad health, because cheese is rich in protein and calcium, fat and so on. Older persons are better off not eating, and cheese is a high-nutrient extraction of milk and therefore contains a high fat content, which, although also low in the market, is concentrated in high concentrations, to the detriment of the digestive system in old age。

Recipe Recommendations

  • sweet potato appropriate amount
  • Presidential butter appropriate amount
  • powdered sugar appropriate amount
  • light cream appropriate amount
  • egg yolk appropriate amount
  • President Cheese appropriate amount
  • custard powder appropriate amount

Steps for Cheese and potatoes

  • Make Cheese and potatoes step 0
    1
    Select medium-head symmetry of potatoes
  • Make Cheese and potatoes step 1
    2
    Semi-section after washing
  • Make Cheese and potatoes step 2
    3
    (b) Steaming into the steam pan to the finer and softer of potatoes
  • Make Cheese and potatoes step 3
    4
    Excavating the cassava with a spoon, leaving the cassava shells to be used
  • Make Cheese and potatoes step 4
    5
    Add butter, sugar powder, light cream, egg yellow, presidential cheese, cheese powder to the mashed potatoes
  • Make Cheese and potatoes step 5
    6
    (b) Full equilibration with an eggbeater
  • Make Cheese and potatoes step 6
    7
    (b) Filling with mashed potatoes back into the crust
  • Make Cheese and potatoes step 7
    8
    (b) Placing eggs with yellow on the surface
  • Make Cheese and potatoes step 8
    9
    It'll just be in the oven till the surface is covered