Pepper cutter with tofu
By VicentaLakin
The material: white tofu skin, pepper cut. Snacks: raw, fresh, corny, oil-consuming, beans, perfume. Method: 1, bean-pelt growth square, pallet. 2. Prepare precipitine sauce,3 and bring the required sauce into the bowl. 4 will be ready for the pepper cutter, and the fabric will be evenly coded on the bean skin on the plate. Five minutes in the microwave。
Recipe Recommendations
- White tofu skin appropriate amount
- chopped pepper appropriate amount
- soy sauce appropriate amount
- seasoning fresh appropriate amount
- mature vinegar appropriate amount
- oyster sauce appropriate amount
- douchi appropriate amount
- sesame oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for Pepper cutter with tofu
1
Tofu piping square。
2
Sliced tofu platter。
3
Get the pepper sauce ready。
4
Put the required sauce in the bowl。
5
We'll have pepper cutter ready, and the fabric will be evenly coded on the bean skin。
6
Put it in the microwave for five minutes。