Three delicacies soup

Recipe Recommendations

• sausage appropriate amount
• lettuce appropriate amount
• chicken soup appropriate amount
• eggs appropriate amount

• salty and fresh
• burn
• ten minutes
• simple

Steps for Three delicacies soup

1

Wash and peel the lettuce, and cut it into hob pieces.

2

Saute the chicken sausage and corn ham sausage with garlic.

3

Add lettuce and season with 1/2 teaspoon salt.

4

Pour in the three delicacies soup. After the soup is ready, beat an egg and turn off the heat.

5

This type of soup has a relatively high starch content, so it should be dissolved in cold water before boiling the soup. The eggs should be put last. After stirring well, they will become egg blossoms.

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