Garlic toast

By VicentaLakin

Garlic toast
A lot of friends have tried to eat eggplant by roasting it, and today I put something in it: it's not only not too greasy, it's delicious

Recipe Recommendations

  • eggplant appropriate amount
  • bacon appropriate amount
  • red pepper appropriate amount
  • oyster sauce appropriate amount
  • sweet sauce appropriate amount

Steps for Garlic toast

  • Make Garlic toast step 0
    1
    Prepare the raw materials
  • Make Garlic toast step 1
    2
    The eggplant splits in half
  • Make Garlic toast step 2
    3
    A machete microwave with heat dehydration
  • Make Garlic toast step 3
    4
    Scratch
  • Make Garlic toast step 4
    5
    Pelican oil, garlic, sauce and raw juice
  • Make Garlic toast step 5
    6
    Put the sauce on
  • Make Garlic toast step 6
    7
    Scratch the meat
  • Make Garlic toast step 7
    8
    Into the oven, 200 degrees, 15 minutes
  • Garlic toast Make Tips

    Tip: Microwave moisture the eggplant in advance can reduce the baking time and help improve the taste
    Sauce and bacon are very salty, so just the right amount of salt.
    I chose the bacon that was marinated in sauce, so bacon would be good.