A flower birthday cake
By VicentaLakin
Recipe Recommendations
- eggs of 5
- low-gluten flour 120 grams
- white granulated sugar 100 grams
- salad oil 80 grams
- milk 80 grams
- baking powder 1/4 teaspoon
- salt 1 gram
- whipped cream 500 grams
- sugar 60 grams
Steps for A flower birthday cake

1
The ingredients
2
Egg yolk
3
Eggsy
4
Egg yolk加糖,牛奶,油搅均
5
Flour sifted
6
Eggsy分三次加入糖打发
7
蛋白打发三分之一加入Egg yolk糊中拌匀
8
倒回剩余的打发好的Eggsy中,拌匀
9
Put it in the 8 inch bottom
10
Into the oven, 180 degrees, up and down, 40 minutes
11
It's cold
12
Light cream and sugar
13
Cake is on three floors, cream and pineapple
14
Cake is on three floors, cream and pineapple
15
It's finished. First time. A little clown