It's like shrimp

By VicentaLakin

It's like shrimp
The sweet red-shrimp smell snorts, fragrance of the skin, thin meat, fragrance, spicy taste。

Recipe Recommendations

  • live shrimp appropriate amount
  • green and red pepper appropriate amount
  • green onions appropriate amount
  • ginger appropriate amount
  • edible oil appropriate amount
  • Li Kinji Tiancheng Yiwei Soy Sauce appropriate amount
  • sesame oil appropriate amount
  • cooking wine appropriate amount

Steps for It's like shrimp

  • Make It
    1
    Live shrimp is cut with shrimp swabs, feet, shrimp swords and added onions, ginger and wine to the bowl for five minutes。
  • Make It
    2
    Shrimp drys and picks out the line from the back。
  • Make It
    3
    Paprika wash, cut into small circles。
  • Make It
    4
    It's hot and oily。
  • Make It
    5
    Shrimp turns color, and a spoon of soy sauce。
  • Make It
    6
    I'll put it in the red pepper。
  • Make It
    7
    Shut the fire and get in sesame oil。
  • It's like shrimp Make Tips

    1. When picking the shrimp line, use a toothpick to pick it between the last two or three sections of the shrimp tail, and you can easily pick out the entire shrimp line.

    2. The amount of pepper should be increased or decreased appropriately according to personal preference.