Cheese
By VicentaLakin
Recipe Recommendations
- slightly spicy
- burn
- ten minutes
- simple
Steps for Cheese

1
Preparation materials
2
Eggplants for a skin cut
3
The peanuts are a little hot with open water
4
We'll take care of the peanuts and garlic
5
Put the cheese in the pot and varnish it to 6-7
6
The hot pot will be cooked with peanuts
7
Steamed eggplant in the hot pot, dry water
8
I'm going to add a little fragrance
9
It's very fresh. A little salt and sugar, evenly croaked
10
I'll just put on a roasted peanut butter and a little fragranceCheese Make Tips
1. Steam the eggplant strips lightly in order to maintain their shape.
2. After the peanut red coat is scalded with boiling water, it can be easily removed without taking too long.
3. It is a personal habit to add extremely fresh flavor, but you can also use soy sauce!
2. After the peanut red coat is scalded with boiling water, it can be easily removed without taking too long.
3. It is a personal habit to add extremely fresh flavor, but you can also use soy sauce!