Shrimp lasagna
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Shrimp lasagna

1
Shrimps go to their heads and skin them
2
5 minutes with ginger marrow, pepper powder (2 grams), yellow pickle
3
Good-looking shrimp
4
Pick one of those melons, shave the surface, and use a peeler to shave the face, so you can keep the green part, which is nice and nutritious
5
Cut to roller
6
Oil in the pot, ginger
7
Put it in shrimp and fry it with pepper
8
Shrimp turns into silk
9
Add the soup, cook it for one or two minutes, then put salt
10
I'll put it in the starch
11
Let the food be covered in starch