Sweet fruit muffins
By VicentaLakin
The sweets of the western dot fall into many categories, including pudding, fruit and milk shakes, mini-mixers, ice-points, etc., which can also be broken down into hundreds of species. People now have higher standards of living and can try to make their own sweets at home. They can make either pure Western or mixed with Western and Central China. In any case, they can eat well if they like. Make a simple dessert today. This small dot can be used as a post-eat dessert and as a flower variety for breakfast to increase energy and supplementary nutrition. The dessert is called “Red sugar fruit muffin”, as follows:
Recipe Recommendations
Steps for Sweet fruit muffins
1
It's like pouring sugar, salt, powdered powder into flour。
2
Then put the eggs in mix。
3
Finally, the pasta is mixed with suitable milk。
4
We'll have 10 minutes to get this flat。
5
During this period, the tacos are preheated, and the omelet is placed on the cakes as a mold, and a proper amount of paste is inserted into the egg moulds。
6
Until they have a styling to remove the omelet, the cakes are distributed in the cakes one by one。
7
It's a two-faced fry, and you'll have to make the pies hot。
8
When the muffins are ready, take out the spare。
9
Take the apples to the nuclei。
10
A small amount of oil is injected into the pot, which is then put into the apple slices of the permafrost。
11
Put the apples in the red sugar and fry them when they're melted。
12
Put a little muffin on the plate, with a plate of fried apples and red sugar and a little muffin。
13
It's like a burger or a sandwich。
14
Upon completion of the production, some apple chips and red silk will be put on it, and some jam will be distributed around the muffins so that they can be eaten if they are not sweet enough. The dessert is ready, for two。Sweet fruit muffins Make Tips
Characteristics of desserts: the cake is delicious and fluffy, sweet with fructose, rich in nutrients and simple to make.
Warm reminder;
1. It is best to choose low-gluten flour. If you don't use ordinary flour, you can also do not use hard when mixing, otherwise the taste will not be good.
2. The mouth of the muffin is similar to a cake. It can be fluffy when adding baking powder. Put some butter in the batter will make it more fragrant, but don't put too much. Just put 15 grams of butter in 500 grams of batter.
3. If you don't have an omelet, you can directly spread the batter in the baking pan and make it even in size. After the muffins are spread, you can also use a mold to press the same size. It's good to cut off the excess dough scraps and use a knife to cut them into small grains, mix well with apple brown sugar and spread them on the muffins. If you want to add muffins, crushed brown sugar, you should put more, otherwise the sugar is too little and will not be moist.
This simple and quick little dessert "Brown Sugar Apple Muffin" with Big Sowao is ready for friends 'reference.
Warm reminder;
1. It is best to choose low-gluten flour. If you don't use ordinary flour, you can also do not use hard when mixing, otherwise the taste will not be good.
2. The mouth of the muffin is similar to a cake. It can be fluffy when adding baking powder. Put some butter in the batter will make it more fragrant, but don't put too much. Just put 15 grams of butter in 500 grams of batter.
3. If you don't have an omelet, you can directly spread the batter in the baking pan and make it even in size. After the muffins are spread, you can also use a mold to press the same size. It's good to cut off the excess dough scraps and use a knife to cut them into small grains, mix well with apple brown sugar and spread them on the muffins. If you want to add muffins, crushed brown sugar, you should put more, otherwise the sugar is too little and will not be moist.
This simple and quick little dessert "Brown Sugar Apple Muffin" with Big Sowao is ready for friends 'reference.