Pumpkin buns
By VicentaLakin
Recipe Recommendations
- Rich and strong fans appropriate amount
- pumpkin appropriate amount
- dry yeast appropriate amount
- white granulated sugar appropriate amount
Steps for Pumpkin buns
1
Pumpkin slices, microwaves for minutes to ripe
2
Pumpkin is broken by a cuisine machine. If you like sweets, you can add white sugar while it's hot
3
The yeast is soluble in hot water, the flour is split in two, half of it is added to the pumpkin, half of the yeast, then soft and hard with clean water, and the casserole
4
The other half of flour with yeast and fresh water and white noodles
5
A nice pumpkin and a white noodle
6
It fermented twice as much
7
Big white noodle
8
Pumpkin's pasta is covered in white
9
Scroll in
10
Cut
11
They were placed in a thin-oiled cage, awakened for 15 minutes, then lit fire, using a small fire, as slowly heating the gill was a process of re-expanding. When you're in the atmosphere, you've got 15 minutes to steam, you've got to shut down the fire, and three minutes is not easy to collapse。