It's cold and spicy
By VicentaLakin
A SHEEP'S WAIST IS A KIDNEY, RICH IN NUTRIENTS SUCH AS PROTEIN, VITAMIN A, IRON, PHOSPHORUS AND SELENIUM, WHICH GUARANTEE THE NUMBER OF RED CELLS, PROVIDE OXYGEN TO THE BRAIN IN A TIMELY MANNER AND INCREASE THE PRODUCTIVITY OF THE BRAIN. SPICY SHEEP. SPICY, SOUR, SOUR, SOUR
Recipe Recommendations
- Sheep kidney appropriate amount
- pepper appropriate amount
- chili powder appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- onion appropriate amount
- oil appropriate amount
- sesame oil appropriate amount
- chili oil appropriate amount
- vinegar appropriate amount
- seafood soy sauce appropriate amount
- wine appropriate amount
- sugar appropriate amount
- salt appropriate amount
Steps for It's cold and spicy
1
The sheep's waist is washed clean
2
Cut the lamb's waist first, cross the flowers, then cut the little pieces
3
A bit of ginger and wine under the boiling water, and the sheep's waist to death
4
Brush the sheep's waist with cold water and dry the water
5
Pires, pepper powder, garlic shredded; onions, chili slices mixed with sugar, salt, wine, pepper oil
6
The oil is in the pot, it's hot, it's pepper, pepper, garlic, it's smelly
7
Mix the blasted material with vinegar and add some seafood sauce
8
I'm going to have to mix the tart's back with the sauce
9
It's spicy, spicy, sour, sour, sour