Thai Tremella Salad
By BrisaRussel
Ingredients: lemon juice,coriander,chives,onion,Tremella,parsley,garlic,fish sauce,prawns,sugar
Recipe Recommendations
- sweetening
- mix
- ten minutes
- ordinary
Steps for Thai Tremella Salad

1
Ingredients: Tremella, prawns, parsley, cilantro, onions, chives salad dressing: small red pepper, garlic, fish sauce, lemon juice, sugar
2
After soaking the tremella in water, wash it, remove the pedicles and tear the small flowers.
3
Shred onions, cut chives, parsley, and coriander stalks into sections.
4
Chop red pepper into small pieces; chop garlic into small pieces; remove the shell from the shrimp and remove the shrimp string from the back.
5
Mix 3 tablespoons of fish sauce, 2-3 points of lemon juice, 1/2 tablespoon of sugar, garlic, and shredded pepper to make a salad dressing.
6
Blanch tremella and shrimp with water, soak them in ice water, drain and set aside.
7
Mix all ingredients well with salad dressing and serve on a plate.
8
Characteristics: Natural and delicious, oil-free and salt-free