Honey pork
By VicentaLakin
Recipe Recommendations
- salty and fresh
- roast
- an hour
- ordinary
Steps for Honey pork

1
Pork chops up, and it's a fine piece of meat。
2
Add fish dew, salt, perfume, pepper powder and sugar。
3
Add a little bit of water and stir it up。
4
Then add sesame mix。
5
Covered with a 30-minute membrane. It'd better be a little longer
6
Then he poured the meat on the film。
7
It's evenly paved with spoons。
8
the surface is covered with a skin-covered film in a 1 mm thick form。
9
A layer of honey water on the surface。
10
The dish was painted with oil and placed in pork at 180 degrees for about 10 minutes。
11
Then you flip out and brush the honey water。
12
Turn it over and put it in the oven a little bit。Honey pork Make Tips
1. Honey water Add 1 spoonful of honey to 2 spoonfuls of water and stir well.
2. The specific temperature depends on the temper of your oven.
3. If you have tin foil paper, put the pork jerky on tin foil paper and roast it. If you don't have tin foil paper at home, use a baking sheet.
4. It was very hot just taken out. Let it cool before cutting into slices.
2. The specific temperature depends on the temper of your oven.
3. If you have tin foil paper, put the pork jerky on tin foil paper and roast it. If you don't have tin foil paper at home, use a baking sheet.
4. It was very hot just taken out. Let it cool before cutting into slices.