walnuts
By VicentaLakin
Recipe Recommendations
- fresh shrimp appropriate amount
- walnut kernel appropriate amount
- carrots appropriate amount
- lettuce appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- egg white appropriate amount
- starch appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for walnuts
1
Preparation materials
2
Put the walnuts in the water and boil them for three minutes
3
Shrimp goes to the husks and the shrimp line, cut off from the back, made of salt, pepper powder, starch, egg-cleaning and picky
4
♪ Tastes and carrots cherdin, garlic slices ♪
5
Cooked walnuts, fryed in a boiler and smelled like gold
6
It smells like garlic
7
Let's put carrotdeen on the table for a minute and then join the ginseng
8
When you're ready to cook, put it in the pickled shrimp
9
Add the right amount of salt, turn it over to the shrimp ball and turn off the fire, soak it up, throw a little chicken
10
Pick up the panwalnuts Make Tips
1. Cooking walnut kernels for three minutes can make them bright and remove the bitterness of the skin.
2. The frying order of diced vegetables is determined according to their ease of ripeness. The frying time of lettuce should not be too long to maintain its taste and color.
2. The frying order of diced vegetables is determined according to their ease of ripeness. The frying time of lettuce should not be too long to maintain its taste and color.