Pelican broccoli
By VicentaLakin
Recipe Recommendations
- broccoli one
- refined salt appropriate amount
- edible oil appropriate amount
- Weihao Xian appropriate amount
- Pure fragrant sesame oil appropriate amount
- sauced
- quick-boiled
- ten minutes
- simple
Steps for Pelican broccoli
1
One broccoli。
2
Torn with your hands into small flowers and washed with water。
3
The pot is boiled with fresh water, a proper amount of salt and three drops of oil。
4
Put nice broccoli in the open water for two minutes。
5
Leaching with cold water and drying。
6
The broccoli platters dry。
7
We'll have the luminous pelicans on the broccoli。
8
Then we'll have Li Jin's pure sesame oil。