Milk and potatoes, silver in the ear

A long time ago, when the soybean machine was on the market, the family bought one, and the mill finally retired; the memory was a light blue body, a small amount of money, not called a soybean machine, and then a few boiled-up soybean machines in the early 1990s, when I worked for less than $300 for a few years, and a soybean machine in the local malls, which was 401 dollars, and I bought it without hesitation, remember? It's just that the soy machine was so hard to brush. More than 20 years have passed, and our soybean machine has been updated with the upgrade of the soybean machine. It's bought by itself and delivered by relatives and friends. Gradually pure soybean is no longer enough to meet existing needs, and my ability to cook beans and milk with soybeans is being strengthened by the growing food taste of home-based treasures. In this era of technological progress, I will continue to raise my appetite for food